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CHICKEN MANGO SALAD SANDWICH
Prep/Cooking Time: 15-30 Minutes
Printable VersionIngredients
- 800g Cooked chicken breast
- 300g Mango
- 500g Mayonnaise
- Salt
- Pepper
- (Makes roughly 12 sandwich or 24 1/2's)
Instructions
- Take the cooked chicken breasts and remove any fat
- Finely slice the chicken before chopping into small pieces
- Place the chopped chicken in a mixing bowl along with the mayonnaise
- Peel the mango and remove the flesh from the stone
- Chop the mango to a similar size to the chicken
- Add the mango to the bowl and mix well
- Season with the salt and pepper to taste
Packaging
- Place a slice of bread on the table and spoon on around 140g of the mix
- Spread the mix to the edges of the bread before placing a second slice on top
- Cut the sandwich from corner to corner
- Place in the sleeves and reserve in the fridge till needed