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SAUSAGES & MASHED POTATO WITH ONION GRAVY

Prep/Cooking Time: 15-30 Minutes

Ingredients

• 2 sausages
• 10g olive oil
• 180g mashed potatoes
• 60g onion gravy
• salt
• pepper
• 5g parsley

Instructions

• Place a fry pan over a high heat
• Add to the pan the olive oil and sausages
• Cook over a high gas to colour the sausages
• Once coloured move to the oven to cook through
• In a steel pan heat the mashed potato over a low heat
• In a second small pan heat the onion gravy
• Once the sausages are cooked remove from the oven and remove any excess oil
• Spoon the mashed potato into the dish
• Place the sausages atop the mash
• Spoon over the onion gravy
• Finish with chopeed parsley